What are some opposite words for chef?

Antonyms for chef
ʃɛfchef

This page is about all possible antonyms and opposite words for the term chef.

Wiktionary3.0 / 3 votes

  1. chefnoun

    The head cook of an establishment such as a restaurant, club, or wealthy family.

    Synonyms:
    cook

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Princeton's WordNet

  1. chefnoun

    a professional cook

How to use chef in a sentence?

  1. Mark Kahn:

    Big Food is facing extinction, no one eats Chef Boyardee anymore.

  2. Jeff Zalaznick:

    Nick McCabe said. The city’s hotels, meanwhile, are making big moves to accommodate the increasing numbers of luxury consumers. Last month, Aria introduced a luxury collection called The Tower Suites. Guests travel to and from the airport in limousines, they’re greeted at curbside and there is a dedicated entrance and private VIP lounge for speedy check-in. As soon as guests book a stay, the Tower Suites concierge reaches out to book dinner reservations and arrange show tickets. 5 best shows to see in Las Vegas This fall, Encore at the Wynn completed a design refresh, updating all suites to include push-button electronic amenities. It added custom linens and floor coverings and commissioned an amenities collection from top-of-the-line cosmetics and fragrance company Molton Brown. Meanwhile, Caesars will mark its 50th anniversary in 2016 with a $ 75 million renovation of its Roman Tower, which will be renamed the Julius Tower next month. While the behemoth resorts expand their luxury offerings, smaller boutique properties that offer a more intimate upscale experience have been opening. Nobu Hotel at Caesars Palace debuted in 2013, and Delano Las Vegas and Delano Las Vegas opened last year. One of the smallest hotels, the Parisian-themed The Cromwell, opened last year with only 188 rooms, all with hardwood floors, glamorous boudoir lighting and chaise lounges. Guests are invited to a Moet Chandon toast with the general manager on Friday and Saturday nights. Ultra luxury packages at new Drai’s offer fireworks and private jets But Vegas ’ biggest draw might be its endless bounty of celebrity chef-driven restaurants. Recent eateries from boldfaced names in an already saturated market include three-Michelin-starred Alain Ducasse’s Rivea at Delano Las Vegas, two-Michelin-starred Julian Serrano’s Lago at Bellagio and two-Michelin-starred Michael Mina’s Bardot Brasserie at Aria. Two popular restaurants from other cities have just opened outposts in Delano Las Vegas. In October, the New York City hot spot Carbone( whose fans include Michelle Obama and Kim Kardashian) opened at Aria. Just like New York, Delano Las Vegas is Delano Las Vegas. We try to differentiate ourselves by not only serving excellent food but by creating a unique experience.

  3. Linton Hopkins:

    As a chef and a cook, I don’t feel good without a stock going. It’s one of my things, we make all our stocks at our restaurants. And I do it all the time at home for me and my wife, Gina. They’re the easiest thing in the world. I’ll roast a whole chicken, we’ll eat what we can, and the rest will go right into the Instant Pot. I did the same thing with the bones from a beef roast last night. I’m no doctor, but I know good food is good for your life.

  4. Loycent Gordon:

    I stepped in as host., my chef... had to work on the lines.

  5. Serena Poon:

    The flexibility of these recipes leaves so much room for variation and creative energy — it gives everyone a chance to be a chef in their own kitchen.

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